Food or edible material: processes – compositions – and products – Processes – Molding – casting – or shaping
Reexamination Certificate
1999-11-09
2001-04-03
Yeung, George C. (Department: 1761)
Food or edible material: processes, compositions, and products
Processes
Molding, casting, or shaping
C426S518000
Reexamination Certificate
active
06210733
ABSTRACT:
FIELD OF THE INVENTION
The invention relates to a process for dividing into portions a rectangular parallelopipedal block of deep frozen food, especially fish or meat, by a multistage subdivision into smaller equal-size and especially parallelopipedal units from stage to stage with straight cut surfaces and whereby finally the smallest units can have a desired final shape by press reforming.
BACKGROUND OF THE INVENTION
A process of this type is known (German patent document DE 43 34 107 C1). In this process and also in other known processes, the pieces resulting from multiple subdivision are cut through with material removal with the material removed being minimized, utilizing the thinnest possible saw blades. The sawing residue is collected and can be applied again to the smaller pieces. This type of minimization of the cutting losses cannot however guarantee in every case a maximum yield of portions from a rectangular parallelopipedal block. This can be seen from an example from practice: from a standard size block (1=482 mm; b=254 mm; h=62.6 mm), a multistage subdivision into ever smaller equal size units or portions with a given minimum weight of 67 g and defined dimensions (1=126.7 mm; b 70/25.32 mm; h=12.06 mm), as a rule a certain overweight must be tolerated; if not, a nonsubdividable residue may remain after portioning.
However, not only the weight but also the volume of the portions is important and, for further processing, should namely the portions have a desired final shape as a result of press reforming, the portions cannot have an excess volume since the product would be overpressed giving a loss in quality. They should not have too small a volume because then the portions will not be satisfactorily reshaped.
OBJECT OF THE INVENTION
It is the object of the invention, therefore, to provide a process for portioning a rectangular parallelopipedal block which on the one hand has an optimum yield and on the other hand has portions of as precise a volume as can be achieved.
SUMMARY OF THE INVENTION
This object is achieved with a process of the type known at the outset, in that in the penultimate subdivision stage, the smaller units previously generated are arrayed into a gapless strand one behind the other and from which in the last subdivision stage the smallest units are subdivided.
With the process of the invention, the cutting planes in the last stage do not have to consider the lengths of the units made in the penultimate stage with respect to the desired weight and the desired volume of the portions and can be subdivided into these portions because the residue of each of the units arrayed in the row and that as a rule does not correspond to the desired weight of a portion is made up by a starting portion of the next unit of the row so that weightwise the portion at the junction of the rows will correspond to the portions of the precise weight desired.
To further increase the yield of such portions, in the last stage the subdivision is via a shearing, free from cutting losses.
For the increased yield it is of advantage when the last subdivision stage is a loss-free shearing. It is not important whether the portions retain their integrity or break up somewhat at the cutting edges. It is also not important whether the food adheres together at the boundary surfaces between the individual slabs or successively arrayed units or not. Since the total volume of the portion remains together for the subsequent pressing operation it is provided that the material from the shearing process be transferred directed to a pressing mold.
Preferably one starts with a block or slab with a length, width and thickness ratio of 1:b:h=8:4:1 which is subdivided in a first subdivision stage into three rectangular parallelopipedal slabs parallel to the small size and that in the second subdivision stage, the slabs are each subdivided perpendicularly or with inclination to the small size into two plates which are rectangular to triangular in cross section and which for that last subdivision stage are disposed one behind the other with their ends in a row. The standard dimensions of such a block are 1=482 mm, b=254 mm and h=62.6 mm. By contrast to the known process, with the method of the present invention, such a block is subjected to multiple subdivisions in new cutting planes. The saws which have been found successful in practice, for example band saws, permit a minimum cutting kerf of 0.6 mm to be obtained. With the use of such saws one can obtain from a block of the aforedescribed dimensions, in the first cutting stage, three slabs with a width of 160.26 mm. These slabs can then be longitudinally subdivided once again so that plates of rectangular, trapezoidal or triangular cross section can result. Their maximum thicknesses amount to 31.05 mm. If these plates with the length of 254 mm are arrayed after one another in a row so that a gapfree strand results, then it is possible to shear from this strand portions in the form of 100 g slices with a thickness of 20.61 mm. Since following the last shearing step for each plate, the slice with a weight of less than 100 g will remain, from the gapfree contiguous plate which follows, the slice is sheared off with the weight making up the difference to 100 g so that even in the transition regions from one plate to the next, a weight-precise portion is obtained. With six plates or slabs, 73 portions are formed exactly with the weight of 100 g and only the last portion will have a weight of 94.4 g. Since in practice the strand is endless because the similar subdivision of further blocks is followed by alignment thereof in the row, only at the end of the fabrication process is there a maximum of one portion which does not have precisely the desired weight of 100 g. This means that the yield of portions that have exactly the desired weight and volume is substantially greater than has been customary and in processes which are limited to a single plate at a time. With a large number of plates or slabs forming a strand the yield of plates which can be portioned exactly into 100 g units can approximate 100%.
REFERENCES:
patent: 3924012 (1975-12-01), Marshall et al.
patent: 4072763 (1978-02-01), Mart
patent: 4192899 (1980-03-01), Roth
patent: 4474823 (1984-10-01), Nishikawa et al.
patent: 4626436 (1986-12-01), Bradley et al.
patent: 32 17 159 (1983-11-01), None
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patent: 196 12 029 (1997-07-01), None
patent: 0 455 134 (1991-11-01), None
patent: 0 647 409 (1995-04-01), None
Dunbo Herbert
Heinz Nienstedt Maschinenfabrik GmbH
Yeung George C.
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