Method for cooking food using a flame suppressant marinating gri

Details Method for cooking food using a flame suppressant marinating gri Method for cooking food using a flame suppressant marinating gri

1991-11-26

1993-09-07

Yeung, George

Food or edible material: processes, compositions, and products

Processes

Heating above ambient temperature

99444, 99450, 126 25R, A23L 100

Patent

active

052427048

ABSTRACT:
A flame suppressant marinating grill overlay and method of use are disclosed having raised outer edges, gutters and ridges, said ridges being disposed between said gutters. The ridges contain holes. The flame suppressant marinating grill overlay is placed over the cooking of a conventional barbecue grill, food is placed on top of the flame suppressant marinating grill overlay and the conventional barbecue grill is operated as usual. Said gutters collect accumulated food juices which serve to marinate the food being cooked and prevent said food from drying out. Excess food juices may escape through the holes contained in said ridges. The flame suppressant marinating grill overlay also serves to protect the food being cooked from burning due to flareups.

REFERENCES:
patent: 1200741 (1916-10-01), Lindgren
patent: 5009151 (1991-04-01), Hungerford
patent: 5110601 (1992-05-01), Rao et al.

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