Stoves and furnaces – Stoves – Cooking
Reexamination Certificate
2011-08-16
2011-08-16
Rinehart, Kenneth B (Department: 3743)
Stoves and furnaces
Stoves
Cooking
C126S02100R
Reexamination Certificate
active
07997263
ABSTRACT:
A baking oven and method for controlling the exhaust flow from a cooking chamber of the baking oven. The exhaust flow is discharged from the oven by a fan. The method includes increasing the speed of the fan and measuring the gas concentration of the cooking chamber during a first time interval. The gas concentration is measured using a gas sensor. At the beginning of the first time interval, an initial gas concentration is measured. During the first time interval a fan speed is selected at which the measured gas concentration varies from the initial gas concentration. The speed of the fan is set for a second time interval as a function of the selected fan speed from the first time interval.
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Berkenkoetter Herbert
Kruempelmann Thomas
Sillmen Ulrich
Leydig , Voit & Mayer, Ltd.
Miele & Cie. KG
Ndubizu Chucka C
Rinehart Kenneth B
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