Method for adding flavor materials to beverages

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product

Patent

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Details

426387, 426388, 426397, 426599, A23L 300

Patent

active

059551321

ABSTRACT:
A method of adding flavor essences, aromas, and concentrates to beverages. These essences aromas, and concentrates, or any other flavors or flavor mixtures are added to the beverage after it has been filled to volume in a container and just prior to the final sealing of the container with a closure or lid. A rotary liquid dispensing machine deposits small quantities of flavor materials and a vacuum scavenging system reclaims residual flavors from dispensing nozzles prior to a next filling cycle.

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