Method and utensil for cooking food with heat

Details Method and utensil for cooking food with heat Method and utensil for cooking food with heat

1997-09-09

1998-05-05

Alexander, Reginald L.

Foods and beverages: apparatus

Electric, radiant or vibrational treating means

99DIG14, 99DIG13, 99422, 219621, H05B 612

Patent

active

057461198

ABSTRACT:
A utensil body (1) and a lid (2) are made of a metallic magnetic material which generates heat when eddy currents are induced therein in order to cook food with heat which is applicable to any of boiling, steaming, sauteing, frying, casseroling, and baking or roasting, which utilizes the utensil body (1) applicable to both gas combustion heating and eddy-current heating, and which allows cooking to be performed using water, oil or air as a cooking medium.

REFERENCES:
patent: 932242 (1909-08-01), Berry
patent: 1023791 (1912-04-01), Anderson
patent: 3710062 (1973-01-01), Peters, Jr.
patent: 3777094 (1973-12-01), Peters, Jr.
patent: 3979572 (1976-09-01), Ito et al.
patent: 4354082 (1982-10-01), Tellert et al.
patent: 5201797 (1993-04-01), Weng
patent: 5512733 (1996-04-01), Takikawa et al.

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