Chemistry: analytical and immunological testing – Food or dairy products – Dairy product
Patent
1995-10-13
1997-09-23
Warden, Jill
Chemistry: analytical and immunological testing
Food or dairy products
Dairy product
436 20, 436 60, 436163, 436164, 436166, 422 55, 422 61, 422 75, G01N 3306
Patent
active
056703740
ABSTRACT:
A process and test kit for the rapid qualitative determination of fat oxidation based on an iodometric method for peroxide value and employing ready-made test solutions is disclosed. A visible color change is used to determine whether a fat sample contains an amount of fat peroxides in excess of a predetermined amount, and is therefore unacceptable.
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Catron Douglas Howard
Schlatter Lawrence Keith
Thornton Gregory Lee
Carrillo Sharidan
Kemin Industries, Inc.
Warden Jill
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