Method and device for processing poultry

Butchering – Support

Reexamination Certificate

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Reexamination Certificate

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07004830

ABSTRACT:
In a method and device for carrying out at least one processing operation on a slaughtered bird which is hung by its legs, the bird is conveyed on a hook of a conveyor towards and into the processing area of a processing device in order for the at least one processing operation to be carried out on the bird. The bird is positioned in the processing area of the processing device by externally supporting the bird at at least two locations, which are selected from the group of locations which comprises the back, the sternum, the area of the clavicle, the wings and the sides of the bird. Then, the at least one processing operation is carried out in the processing device in the area of the breast of the bird. The bird may also be positioned in the processing area of the processing device by internally supporting the bird on the side of the sternum facing the abdominal cavity of the bird.

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Patent Cooperation Treaty (PCT) Report Concerning Novelty Search of International Type in related Application No. NL 1009670.

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