Method and apparatus to produce low fat ground meat

Foods and beverages: apparatus – Cooking – Boiler or deep fat fryer type

Patent

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Details

99495, A23B 500, A47J 4314

Patent

active

056221010

ABSTRACT:
A system for producing low fat ground meat is disclosed. The system comprises a specifically configured cooking vessel into which is selectively placed a fat removal apparatus. The apparatus comprises a series of tubes which are arranged and configured to remove liquified fat from the meat after cooking.

REFERENCES:
patent: 2803634 (1957-08-01), Chayen
patent: 2984360 (1961-05-01), Smith

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