Butchering – Sausage making
Reexamination Certificate
2008-04-08
2008-04-08
Price, Thomas (Department: 3643)
Butchering
Sausage making
Reexamination Certificate
active
11000919
ABSTRACT:
An apparatus for transferring a stick with a food product such as a sausage suspended therefrom includes: a stick supplying device for transferring onto a stick a sausage suspended from a loop forming device and for subsequently supplying the stick with the sausage suspended therefrom to a stick supporting and relaying device; the stick supporting and relaying device for temporarily placing thereon and supporting the stick; the transferring device for transferring the stick from the stick supporting and relaying device to a conveying device; the conveying device for conveying the stick to a stick delivering device; the stick delivering device for sequentially delivering to a swiveling device each leading one of a plurality of sticks which have been conveyed in parallel by the conveying device; the swiveling device for swiveling the stick about a swiveling axis; and a stick taking-off device for sequentially taking off the stick from the swiveling device.
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Dutch Search Report May 15, 2006.
Fujimaki Takayuki
Nakamura Tatsuo
Tanabe Katsuya
Hitec Co. Ltd.
Price Thomas
Takeuchi & Kubotera LLP
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