Butchering – Crustacean – Meat removal by pressure differential
Patent
1998-08-25
2000-03-28
Little, Willis
Butchering
Crustacean
Meat removal by pressure differential
452 5, A22C 2902
Patent
active
060424648
ABSTRACT:
The present invention provides an automated apparatus and method for extracting substantially all the tail meat from the crawfish exoskeleton, while consistently removing the intestinal tract, and without damage to the meat. In addition, the apparatus is capable of processing crawfish of all sizes and shell hardness at a rate greater than that of hand peeling.
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Cowsar Thomas C.
Waid Margaret Cowsar
Gilbreth J. M.(Mark)
Little Willis
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