Method and apparatus for surface freezing followed by complete f

Refrigeration – Processes – Treating an article

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Details

62332, 62346, 62381, F25C 100

Patent

active

053396510

ABSTRACT:
An apparatus and method is provided for initially freezing a first exterior surface of a product such as a food product. The product is then supported on a perforated conveyor belt with the frozen first exterior surface in contact with the conveyor belt. The product is then further frozen and processed. Because the frozen surface of the product is hard, it does not conform to the surface contours of the belt and the unmarred visual appearance of the product is maintained. In addition, the frozen surface of the product is more easily removed from the belt after complete freezing and damage to the product is less likely to occur during removal of the belt.

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patent: 5220803 (1993-06-01), Kiczek

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