Food or edible material: processes – compositions – and products – Preparation of frozen or shaped product wherein the product...
Patent
1986-05-06
1988-05-24
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Preparation of frozen or shaped product wherein the product...
426134, 426565, 426512, 426515, 99455, 99453, 425574, 425581, 4251262, 264 28, 264319, A23G 926, A23G 900
Patent
active
047465239
ABSTRACT:
A method for preparing a shaped ice confection product wherein a mixture of ice particles and a liquid, which mixture is pumpable under pressure but maintains its shape if unsupported, is introduced under pressure into a mould which is closed apart from venting openings. An apparatus for manufacturing shaped ice confection products comprising means for manufacturing an ice confection mixture comprising ice cristals and a liquid phase, a chamber (1) with pressurizing means (2) and a devisible mould (7) having heating means (15) and being closed, apart from venting openings.
REFERENCES:
patent: 2173850 (1939-09-01), Lockwood
patent: 2689537 (1954-09-01), Peyton
patent: 3327651 (1967-06-01), Nielson
patent: 4244470 (1981-01-01), Burnham
patent: 4500553 (1985-02-01), Liggert et al.
patent: 4557117 (1985-12-01), Furia et al.
Hunter Jeanette
Thomas J. Lipton Inc.
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