Method and apparatus for preparing a beverage suitable for...

Food or edible material: processes – compositions – and products – Processes – Extraction utilizing liquid as extracting medium

Reexamination Certificate

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Details

C426S569000, C426S431000, C426S586000, C099S290000, C099S291000, C099S279000, C099S323100

Reexamination Certificate

active

08071147

ABSTRACT:
The invention relates to a method and an apparatus (1) for preparing a beverage suitable for consumption from at least two ingredients and an amount of liquid such as water which is supplied to the ingredients, wherein a first ingredient has a substance to be extracted such as ground coffee, and a second ingredient has a substance such as milk powder/creamer, sugar and such additives, soluble in liquid such as water During a first period, the liquid having, at most, a first temperature, is supplied to the first and second ingredient for obtaining a first beverage part, and, during a second period, the liquid having, at least, a second temperature is supplied to the first and second ingredient for obtaining a second beverage part. The first and the second beverage parts are combined for obtaining the beverage.

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