Method and apparatus for manufacturing charcoal grilled foods

Foods and beverages: apparatus – Cooking – Automatic control

Reexamination Certificate

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C099S333000, C099S338000, C099S345000, C099S386000, C099S44300R, C099S450000, C099S475000, C099S476000, C099S477000, C126S502000, C126S506000, C126S554000, C126S242000

Reexamination Certificate

active

06910410

ABSTRACT:
A method and apparatus for manufacturing charcoal grilled foods including a forge conveyer loading and transferring charcoals burning after firing, a temperature sensor detecting the heating power on the forge, a continuous type forge of a charcoal fire consisting of an air blower to keep heating power constant by means of adjusting air-capacity on the basis of the heating power detected by the temperature sensor, an ingredients transportation conveyer arranged over the forge and appropriately turning over the ingredients while transferring them.

REFERENCES:
patent: 505175 (1893-09-01), Pfleiderer et al.
patent: 1632176 (1927-06-01), Crain
patent: 2390455 (1945-12-01), Nalbach
patent: 3897722 (1975-08-01), Harris
patent: 4487138 (1984-12-01), Grebe
patent: 5176124 (1993-01-01), Wrasse
patent: 5910332 (1999-06-01), Fakieh
patent: WO95/03713 (1995-02-01), None

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