Method and apparatus for internally seasoning meat prior to cook

Details Method and apparatus for internally seasoning meat prior to cook Method and apparatus for internally seasoning meat prior to cook

1978-06-05

1980-07-08

Hornsby, Harvey C.

Foods and beverages: apparatus

Means to treat food

By stuffing or applying particulate material

99532, 222362, 222386, A23B 402, A23L 122

Patent

active

042111609

ABSTRACT:
A method and apparatus for inserting solid spices and liquid spices into the interior of meat for seasoning prior to cooking. The apparatus are disclosed comprises a reservoir for holding the spices, a tapered meat-piercing rod inserted into the interior of meat by application of pressure from a tube containing a measured amount of spices. After reaching the desired depth, the tapered rod is withdrawn, leaving the spices in the meat, and the tube is recharged with spices for repetition of the injection process. Injecting pressure can be exerted on the tapered rod by a handle acting against spring bias means, or by compression of a trigger and handle apparatus.

REFERENCES:
patent: 390170 (1888-09-01), Humaston
patent: 609799 (1898-08-01), Flinn
patent: 1071063 (1913-08-01), Lee
patent: 2110263 (1938-03-01), Dziedzic
patent: 2887035 (1959-05-01), De Seversky
patent: 3241477 (1966-03-01), Jenner

Affiliated with

Also associated with

Rating

Method and apparatus for internally seasoning meat prior to cook does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method and apparatus for internally seasoning meat prior to cook, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method and apparatus for internally seasoning meat prior to cook will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-555867