Method and apparatus for cooling fruit to a select temperature

Refrigeration – Liquid contacting discrete commodity – With article conveyer or transporter

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62380, F25D 1702

Patent

active

048669504

ABSTRACT:
A process and apparatus for extracting musts from fruit by rapid cooling said fruit to a temperature below 0.degree. C. followed by homogenizing the temperature of batches of said fruit prior to processing. The apparatus includes a cryogenic tunnel freezer in combination with a homogenizing/discharge hopper with refrigeration provided by a liquid cryogen such as nitrogen.

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patent: 3413818 (1968-12-01), Pelmulder
patent: 3935317 (1976-01-01), Bianchi
patent: 4481782 (1984-11-01), Mukerjee
patent: 4487785 (1984-12-01), Epchtein et al.
patent: 4697508 (1987-10-01), Pallafus

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