Method and a device for the preparation of slaughtered...

Butchering – Epidermal outgrowth remover – Scalding

Reexamination Certificate

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Reexamination Certificate

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10700529

ABSTRACT:
A method and a device is disclosed for the preparation of poultry for picking wherein the bodies of the poultry are scalded. Water vapor (5) is introduced into a scalding compartment (2). The scalding compartment (2) is heated to a predetermined temperature. The bodies (9) of the slaughtered poultry are introduced into the heated scalding compartment (2), within the scalding compartment (2). At least one flow of the water vapor-air mixture (5′) is generated, and the flow is guided against predetermined regions of at least one of the bodies (9) of the poultry.

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