Methanol foam fermentation to single cell protein by microorgani

Textiles: fiber preparation

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195107, 195109, 195115, 195142, 195143, C12C 1114, C12C 1110, C12B 108

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039829987

ABSTRACT:
A process for the production of microbial cells by fermenting a carbonaceous material in a foam fermenter containing an oxygen-enriched nutrient medium. The process uses a source of carbon which is assimilable by the microorganism for the production of the microbial cells. The microbial cells are separated and removed from the foam fermenter for use as a food product high in protein content.

REFERENCES:
patent: 3677895 (1972-07-01), Hashimoto
patent: 3705082 (1972-12-01), Hondermark et al.
patent: 3755082 (1973-08-01), Terui et al.
patent: 3764481 (1973-10-01), Muller et al.
Lodder et al., The Yeasts, North-Holland Publishing Co., Amsterdam, London, (1970) pp. 296-299.
Oki et al., "New Yeast Capable of Assimilating Methanol" J. Gen. Appl. Microbiol 18, pp. 295-305, (1972).

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