Foods and beverages: apparatus – Means to treat food – By applying fluid
Patent
1992-04-24
1993-11-23
Simone, Timothy F.
Foods and beverages: apparatus
Means to treat food
By applying fluid
99469, 99495, 99496, 99516, 99275, 426422, 426599, A23N 100, A23N 1500, A23L 200, A23L 230
Patent
active
052634094
ABSTRACT:
There are disclosed two types of apparatus using membrane extractions of citrus juice bittering agents, both using extraction fluids. In one type, a membrane contactor facilitates contact between bittering agents present in a citrus juice feed and a hydrophobic bittering agents extraction fluid; a second membrane contactor may be used to extract bittering agents from the hydrophobic extraction fluid by use of a basic stripping fluid on the permeate side. In a second type, an immobilized liquid membrane containing hydrophobic extraction fluid supported within the pores of a microporous hydrophobic polymeric membrane is used to facilitate transport of bittering agents across the membrane.
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Brose Daniel J.
van Eikeren Paul
Bend Research Inc.
Simone Timothy F.
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