Medium for lysine decarboxylation test

Details Medium for lysine decarboxylation test Medium for lysine decarboxylation test

1985-04-08

1987-06-16

Kepplinger, Esther M.

Chemistry: molecular biology and microbiology

Measuring or testing process involving enzymes or...

Involving viable micro-organism

435 4, 435 38, 435253, C12Q 104, C12Q 110, C12Q 100, C12N 120

Patent

active

046736360

ABSTRACT:
A medium for lysine decarboxylation test comprises 2 to 7 g of yeast extract, 1 to 5 g of peptone, 0.5 to 1.5 g of glucose, 0.3 to 1 g of monalkali metal dihydrogen phosphate, 10 to 40 g of L-lysine mineral acid salt, 0.01 to 0.08 of 5'-pyridoxalphosphoric ester, and 0.04 to 0.1 g of a pH indicator, and has a pH value in the range of 5.5 to 6.5 when dissolved in 2 liter of water.

REFERENCES:
patent: 4070247 (1978-01-01), Burt
patent: 4335205 (1982-06-01), Greenwood
MacFaddin, J. F., Biochemical Tests for Identification of Medical Bacteria, 2nd edition, Williams & Wilkins, Baltimore, 1980, (pp. 59-63, 200-204).

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