Foods and beverages: apparatus – Means to treat food – By isolating a fluid constituent
Patent
1976-12-29
1979-02-06
Hornsby, Harvey C.
Foods and beverages: apparatus
Means to treat food
By isolating a fluid constituent
99577, 99582, A23J 109, A47J 4314
Patent
active
041378385
ABSTRACT:
An improved egg breaking machine is described of the type in which a plurality of cooperating egg cracking heads and separators carried by a drive means, such as a roller chain, automatically crack and drain eggs and separate the liquid egg yolk and white. The drive chain carries the cracking head and separator combinations through egg loading, cracking, draining, and yolk and white separating positions. An improved cracker head is disclosed which operates in three automatically controlled positions including a fully closed, partially opened, and a fully opened position whereby the initial and subsequent shell drainage are facilitated. Additionally, an improved cracking head and separator mounting and spacing control means is disclosed for improving the drainage from the egg to the separator.
REFERENCES:
patent: 1988030 (1935-01-01), Young et al.
patent: 3142322 (1964-07-01), Shelton
patent: 3455356 (1969-07-01), Classen
Hornsby Harvey C.
Simone Timothy F.
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