Manufacture of cheese flavor powder

Food or edible material: processes – compositions – and products – Fermentation processes – Of milk or milk product

Patent

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Details

426 36, 426 39, 426 40, 426 61, 426582, 426650, 426 35, A23C 19086, A23C 1900, A23C 900

Patent

active

048266930

ABSTRACT:
A process for manufacturing cheese flavor powder is disclosed wherein unpasteurized standardized milk containing cheese flavor components is heated and thereafter converted to a powder.

REFERENCES:
patent: 3635737 (1972-01-01), Baron
patent: 3765905 (1973-10-01), Kasik et al.
patent: 4414229 (1983-11-01), Bakal et al.
patent: 4674508 (1972-07-01), Kasik et al.

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