Mannitol having gamma sorbitol polymorph

Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...

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Details

426660, 426658, 426804, 426454, 426650, 426656, 127 29, 568852, 568863, 568868, A23L 122, A23L 1236, A23G 330, A23G 100

Patent

active

050230921

ABSTRACT:
Mannitol having the crystalline form of gamma sorbitol is made by co-crystallizing relatively high mannitol containing sorbitol melt in a twin screw mixer. Tablets, chocolate and chewing gum made with the co-crystallized product offer improvements similar to those realized with pure crystalline components.

REFERENCES:
patent: 3484492 (1969-12-01), Hales
patent: 4252794 (1981-02-01), DuRoss
patent: 4408041 (1983-10-01), Hirao et al.
patent: 4507511 (1985-03-01), Reiff et al.
patent: 4605794 (1986-08-01), Reiff et al.
patent: 4725387 (1988-02-01), Hirao et al.

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