Food or edible material: processes – compositions – and products – Direct application of electrical or wave energy to food...
Patent
1996-02-15
1998-01-06
Yeung, George
Food or edible material: processes, compositions, and products
Direct application of electrical or wave energy to food...
426524, A23L 300
Patent
active
057052158
ABSTRACT:
A method and apparatus for extending the shelf life of fresh food products that provides magnetic strips, matting formed from the strips, and pads having magnetic north sides and magnetic south sides, wherein the negative magnetic north sides of the magnetic strips or pads are arranged to impinge on the fresh food products stored in a low-temperature environment.
REFERENCES:
patent: 3449093 (1969-06-01), Baxt et al.
Dialog Data Base, File 347, Dialog Acc. No. 03955679, Abstracting Publication No. 04-320779 (JP 4320779A), Nov. 11, 1992.
Lojacono Francis X.
Yeung George
LandOfFree
Magnetic method for extending the shelf life of food products does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Magnetic method for extending the shelf life of food products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Magnetic method for extending the shelf life of food products will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2326937