Stoves and furnaces – Stoves – Cooking
Reexamination Certificate
2005-09-13
2005-09-13
Basichas, Alfred (Department: 3749)
Stoves and furnaces
Stoves
Cooking
C126S042000
Reexamination Certificate
active
06941943
ABSTRACT:
A chafing dish for rapidly bringing catered food items up to the temperatures required for safe food handling and optimal flavor enhancement, and even heating of the food items thereafter without a constant monitoring of the flame height. The invention utilizes butane gas as a heat source and a burner control mechanism with a butane burner integrated into the base of a chafing dish, a bracket to hold a butane can securely in place, an engaging apparatus to start the flow of butane from the butane can to the burner, a copper tube to transport butane from the butane can to the burner, an electronic ignition switch and insulated wiring to ignite the butane at the burner, a burner control mechanism and regulator to regulate the flow of butane to the burner for the purpose of allowing a range of flame height and temperature, and a series of ventilation holes in the base of the chafing dish.
REFERENCES:
patent: 4122764 (1978-10-01), D'Ambra
patent: 4759276 (1988-07-01), Segroves
patent: 4899722 (1990-02-01), Horewitch
patent: 5211157 (1993-05-01), Schwartz et al.
patent: 2003/0192525 (2003-10-01), Ruiseco
Cahill John Edward
Hammerman Theodore
Basichas Alfred
Morse Dorothy S.
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