Food or edible material: processes – compositions – and products – Fermentation processes – Of farinaceous cereal or cereal material
Patent
1988-07-14
1989-05-16
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Fermentation processes
Of farinaceous cereal or cereal material
426 28, 426 52, 426622, 426629, 426801, A23L 129, A21D 222, A23C 920
Patent
active
048308617
ABSTRACT:
A method for preparing high protein rice flour (HPRF) containing low manganese is disclosed wherein essential steps comprise:
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Hansen et al., Food Technology, 35 (No. 11), 38-42 (1981).
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Chang et al., Journal of Food Science, 51 (No. 2), 464-467 (1986).
Euber John R.
Hartman, Jr. Grant H.
Puski Gabor
Bristol-Myers Company
Czaja Donald E.
Pratt Helen
Uloth Robert H.
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