Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent
1976-05-04
1978-04-18
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
426548, 426804, A23G 330
Patent
active
040852270
ABSTRACT:
A flavored chewing gum is provided which contains a water-insoluble gum base, and one or more finely divided poorly water-soluble sweetening agents, such as the free acid form of saccharin and/or one or more finely divided poorly water-soluble food acids, such as fumaric acid, succinic acid or adipic acid, dispersed in the gum base. The finely divided sweetening agent and/or finely divided food acid undergo controlled release from the gum base for relatively long periods, for example, for 30 minutes or more, during which time the chewing gum delivers a balanced sweet and non-sour or sour taste.
REFERENCES:
patent: 3352689 (1967-11-01), Bilotti
patent: 3826847 (1974-07-01), Ogawa
Dwivedi Basant K.
Mackay Donald A. M.
Schoenholz Daniel
Witzel Frank
Hunter Jeanette M.
Levinson Lawrence S.
Life Savers Inc.
Rodney Burton
Smith Merle J.
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