Food or edible material: processes – compositions – and products – Addition of dye or pigment – including optical brightener
Patent
1985-06-13
1988-06-28
Yoncoskie, Robert
Food or edible material: processes, compositions, and products
Addition of dye or pigment, including optical brightener
426553, 426572, 426607, 426613, 426653, A23D 500, A23G 300
Patent
active
047538120
ABSTRACT:
There is disclosed a sandwich cream filling composition comprising a fat matrix consisting essentially of a plastic fat of defined SFI profile and melt point and a hard butter also of defined SFI profile and melt point. The composition is characterized as having good stand-up throughout a wide temperature range from about 50.degree. F. to about 90.degree. F. and an imperceptible solids content at temperatures above about 98.5.degree. F.
REFERENCES:
patent: Re31754 (1984-12-01), Miller et al.
patent: 3244536 (1966-04-01), Kidger
patent: 4214012 (1980-07-01), Ainger et al.
patent: 4410557 (1983-10-01), Miller
patent: 4524086 (1985-06-01), Player et al.
Manns James M.
Player Kenneth W.
Porcello Samuel J.
Wilson Lonny L.
Durkee Industrial Foods Corp.
Thomas Richard H.
Yoncoskie Robert
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