Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for...
Reexamination Certificate
2011-04-19
2011-04-19
Choi, Ling-Siu (Department: 1761)
Chemistry: molecular biology and microbiology
Enzyme , proenzyme; compositions thereof; process for...
C435S004000, C435S006120, C435S025000, C435S069100, C435S071100, C435S189000, C435S252300, C435S320100, C536S023200
Reexamination Certificate
active
07927849
ABSTRACT:
The present invention relates to a novel laccase enzyme obtainable from the strains of genusThielavia. The invention relates also to the nucleic acid sequence encoding the enzyme, a recombinant host into which the nucleic acid sequence has been introduced and a method for the production of the enzyme in a recombinant host. The enzyme of the invention is suitable for several applications, in particular for increasing the lightness of denim.
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Fagerstrom Richard
Kallio Jarno
Kruus Kristiina
Mantyla Arja
Ojapalo Pentti
AB Enzymes OY
Ahvazi Bijan
Choi Ling-Siu
Dodds John
Dodds & Associates
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