L-glutamic acid-producing microorganism and a method for...

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of... – Bacteria or actinomycetales; media therefor

Reexamination Certificate

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C435S252320, C435S252330, C435S110000

Reexamination Certificate

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07344874

ABSTRACT:
L-Glutamic acid is produced by culturing a microorganism in which an expression of L-glutamic acid-export gene, a yhfK gene, is enhanced or overexpressed, in a medium to produce and cause accumulation of L-glutamic acid in the medium, and collecting L-glutamic acid from the medium.

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yhfK Genbank, Locus: NP—417817; Definition: putative dienelactone hydrolase [Escherichia coliK 12]; Accession No.: NP 417817; Version: NP 417817.1, GI: 16131237. 2 pp.

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