L-amino acid-producing bacterium and a method for producing...

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

Reexamination Certificate

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C435S107000, C435S108000, C435S109000, C435S110000, C435S193000, C435S252330, C435S470000, C536S023200

Reexamination Certificate

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11113270

ABSTRACT:
An L-amino acid-producing strain ofEscherichia coliis bred by modifying anEscherichia coliK12 strain or a derivative thereof so as to become resistant to L-valine and have an ability to produce one or more L-amino acids selected from the group consisting of L-tryptophan, L-phenylalanine, L-lysine, L-tyrosine, L-glutamic acid, L-histidine, L-cysteine, and L-proline.

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