Ice for cool drinks of liquors requiring no diluent

Food or edible material: processes – compositions – and products – Packaged or wrapped product – Having consumer oriented diverse utility

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Details

426 66, 426 86, 426112, 426393, 426524, 426592, 426597, 426512, 62371, 624573, A23F 316, A23L 200, F25C 100, A23P 100, B65D 8572

Patent

active

060458399

ABSTRACT:
Ice is prepared by freezing a diluent, such as oolong tea, lemon water, green tea, mineral water, or pickled ume extract in water, and crushing the frozen diluent into lumps of varying sizes. The lumps are sprayed with water to bind them together and are refrozen under pressure in the form of multi-void ice blocks. The ice blocks are packaged in cups and sealed by a film cap. A plurality of cups containing the ice blocks are provided in a case.

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Cooking, Hints & Tips, Christine France, Dk Publications p. 127, 1997.
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