Ice confectionery

Details Ice confectionery Ice confectionery

1991-10-30

1993-03-16

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Frozen material

426565, 426130, 426249, A23G 902

Patent

active

051942747

ABSTRACT:
The present invention provides an ice confectionery comprising a fist layer of only crushed ice particles, a second layer including crushed ice particles and impregnated with a syrup and a third layer of ice cream disposed between the first and second layers, the third layer effectively separating the second layer from the first layer such that the syrup will not move from the second layer into the first layer.

REFERENCES:
patent: 1167563 (1916-01-01), Ingram
patent: 2747525 (1956-05-01), Lund
patent: 3411921 (1968-11-01), Shifrin
patent: 4310559 (1982-01-01), Mita et al.
patent: 4507326 (1985-03-01), Tarantino

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