Hypoallergenic wheat preparation, process for producing the same

Details Hypoallergenic wheat preparation, process for producing the same Hypoallergenic wheat preparation, process for producing the same

1994-07-11

1996-01-02

Paden, Carolyn

Food or edible material: processes, compositions, and products

Treatment of live animal

426804, 426622, 426549, A23J 300

Patent

active

054806607

ABSTRACT:
A wheat preparation with a reduced content of proteins of molecular weights of not more than 30,000. A process for producing the same, and a processed food including the same are also disclosed. The processed food is effective for patients with allergy to wheat.

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