Hot-water dispersible corn starch having high paste viscosity

Details Hot-water dispersible corn starch having high paste viscosity Hot-water dispersible corn starch having high paste viscosity

1983-10-18

1985-04-02

Morris, Theodore

Compositions: coating or plastic

Coating or plastic compositions

Carbohydrate or derivative containing

127 32, 127 33, 127 71, C13L 108, C08L 300

Patent

active

045085765

ABSTRACT:
A process for preparing a corn starch product that forms a uniform viscous dispersion when added to boiling water. This process comprises heating a mixture of starch, surfactant and water followed by subjecting the mixture to microwave radiation.

REFERENCES:
patent: 2400402 (1946-05-01), Evans
patent: 2913359 (1959-11-01), Pollock et al.
patent: 3537893 (1970-11-01), Hauser et al.
patent: 3904429 (1975-09-01), Eastman et al.
patent: 4391836 (1983-07-01), Chiu
patent: 4418090 (1983-11-01), Bohrmann et al.
Gray, et al., "Effects of Surfactants and Fatty Adjuncts on the Swelling and Solubilization of Granular Starches", Die Starke, vol. 14, No. 7, pp. 239-246 (1962).

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