High solids liquid starch prepared by batch cooking

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

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127 32, 127 67, 127 68, 127 71, C08B 3000

Patent

active

053404050

ABSTRACT:
A method of preparing high solids liquid starch is provided using a modified two step batch cooking procedure.

REFERENCES:
patent: 2919214 (1959-12-01), Etheridge
patent: 3133836 (1964-05-01), Winfrey et al.
patent: 3962079 (1976-06-01), Hunt et al.
patent: 4613407 (1986-09-01), Huchette et al.
patent: 4726809 (1988-02-01), DeBoer et al.
patent: 5131953 (1992-07-01), Kasica et al.
"Starch: Chemistry and Technology", edited by Roy Whistler et al., 1984, pp. 555-557.

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