High electric pasteurization

Food or edible material: processes – compositions – and products – Direct application of electrical or wave energy to food...

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Details

99451, 99483, A23L 3005, A23C 300

Patent

active

060869321

ABSTRACT:
Pasteurization and sterilization of a flowable material such as food is performed by means of pulsed electric field. The flowable material is passed through a pair of closely spaced narrow electrodes at a high speed. The electrodes are applied with a continuous high electric potential. Because the material spends a very little time between the electrodes, it experiences a short pulse of a high electric field which electrocutes bacteria in the flowable material.

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