Herbal center drop and process for its preparation

Details Herbal center drop and process for its preparation Herbal center drop and process for its preparation

1980-05-23

1982-08-17

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Sugar or carbohydrate containing

426281, 426660, A23G 300, A23L 1221

Patent

active

043449727

ABSTRACT:
A bonbon with a hard coat and a core of viscous filling material containing ultra-fine comminuted herbal parts and a procedure for its preparation. The herbal parts especially may be those of camomile, peppermint, sage, and thyme.

REFERENCES:
patent: 51914 (1866-01-01), Bieler
patent: 93209 (1869-08-01), Llado
patent: 120705 (1871-11-01), Brecht
patent: 2252934 (1941-08-01), Lautmann
patent: 3060033 (1962-10-01), Ermarkaryan
Richmond, Walter; Choice Confections, Manufacturer Confectioner Publishing Co.; .COPYRGT.1954, pp. 104-111.

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