Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of...
Patent
1991-08-12
1992-07-21
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
426 72, 426541, A23G 330
Patent
active
051321211
ABSTRACT:
A chewing gum base is stablized with a specific mixture of tocopherol homologs, thereby eliminating the need for synthetic antioxidants. The mixture of tocopherol homologs falls within the range of 7-20% by weight alpha tocopherol, 45-75% by weight gamma tocopherol and 18-32% by weight delta tocopherol.
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Hightower Archie L.
Orfan Charles P.
Romanofsky Walter C.
Vento Daniel A.
Hunter Jeanette
Wm. Wrigley Jr. Company
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