Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of... – Packaged – structurally defined – or coated
Patent
1990-10-30
1992-04-28
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
Packaged, structurally defined, or coated
426548, 426804, A23G 330
Patent
active
051087626
ABSTRACT:
Gradual release structures for the release of glycyrrhizin in chewing gum and a process for making such structures are provided. The gradual release structures are formed by meltspinning glycyrrhizin and a wall material.
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F. Billmeyer, Jr., Textbook of Polymer Science, 518-22 (Wiley International Edition, 2nd).
Broderick Kevin B.
Campbell Adebisi A.
Patel Mansukh M.
Song Joo H.
Zibell Steve E.
Hunter Jeanette
Wm. Wrigley Jr. Company
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