Glycosyl transfer product

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing compound containing saccharide radical

Reexamination Certificate

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C435S200000, C435S202000

Reexamination Certificate

active

07033800

ABSTRACT:
A method of producing a phenol derivative glycoside is provided. The method comprises the step of allowing a saccharide and a phenol derivative to react with each other in the presence of an enzyme to produce the phenol derivative glycoside. The enzyme is selected from the group consisting of neopullulanase, cyclomaltodextrinase, maltogenic α-amylase, and saccharifying amylase having cyclodextrin synthesizing capability.

REFERENCES:
patent: 5145781 (1992-09-01), Suzuki et al.
patent: 05-219947 (1993-08-01), None
patent: 06-277087 (1994-10-01), None
patent: 06-284896 (1994-10-01), None
patent: 08-173183 (1996-07-01), None
Park et al., “Transglycosylation Reactions ofBacillus stearothermophilusMaltogenic Amylase with Acarbose and Various Acceptors,”Carbohydrate Research 313, (1998) 235-246, Elsevier.
Park et al., “Structure, Specificity and Function of Cyclomaltodextrinase, A Multispecific Enzyme of the α-Amylase Family,”0biochimica et Biophysica Acta 1478, (2000) 165-185, Elsevier.

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