Glucose sensor with gel-immobilized glucose oxidase and gluconol

Chemistry: molecular biology and microbiology – Apparatus – Including measuring or testing

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435 14, 435177, 435817, C12M 140, C12Q 154

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active

050827863

ABSTRACT:
A glucose sensor in which a gel is in contact with a pH sensing element. The gel contains immobilized glucose oxidase and gluconolactonase (EC 3.1.1.17). Gluconolactonase is present in an amount effective to accelerate the hydrolysis of D-glucono-.delta.-lactone.

REFERENCES:
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patent: 4601981 (1986-07-01), Vieth et al.
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Hanazote et al, "Glucose Sensitive Field-Effect Transistor with a Membrane Containing Co-Immobilized Gluconolactonase and Glucose Oxidase", 9-15-88, pp. 47-59.
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Dixon and Webb, Enzymes, 2nd Ed., Academic Press Inc., 1964, pp. 16, 17, 734.
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"Immobilized Enzyme Electrode Probes", Solid Phase Biochemistry, published by John Wiley & Sons, New York (1983), pp. 479-505.

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