Genes for detecting bacteria and a method for detecting...

Details Genes for detecting bacteria and a method for detecting... Genes for detecting bacteria and a method for detecting...

2007-01-09

2007-01-09

Switzer, Juliet C. (Department: 1634)

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing compound containing saccharide radical

C435S006120, C536S024320, C536S024300, C536S023100

Reexamination Certificate

active

10600642

ABSTRACT:
The present invention relates to genes for detecting the genusPectinatus frisingensisorPectinatus cerevisiiphilusof the genusPectinatus, which is known as beer-spoilage bacteria, and a method for detecting the bacteria by 5 using the genes. The present invention provides gene sequences of spacer regions between 16S rRNA genes and 23S rRNA genes specific for the genusPectinatusrelating to beer-spoilage and a method for quickly and sensitively detecting the bacteria by using the sequences.

REFERENCES:
patent: 5869642 (1999-02-01), Sakamoto
Kim, et al., Gene. Complete sequences and organization of the rrnA operon form Campylobacter jejuni TGH9001. vol. 164, No. 1, pp. 101-106. 1995.

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