Measuring and testing – Liquid analysis or analysis of the suspension of solids in a... – Vapor pressure
Patent
1983-05-26
1985-04-23
Swisher, S. Clement
Measuring and testing
Liquid analysis or analysis of the suspension of solids in a...
Vapor pressure
G01N 3302
Patent
active
045121826
ABSTRACT:
An apparatus and method for continuously measuring the coagulation, gelation, denaturation or other related phase transition process of food components and related biomaterials utilizing a single sample by sensing the force generated by the sample during the coagulation, gelation, denaturation or other related phase transition process thereof. A force sensing device including a sample engaging probe is provided. As the phase transition of the sample progresses, the increasing solid phase of the gelled matrix surrounds the probe and results in a continuous increase in the pressure exerted by the matrix on the probe. This force is believed to correlate with the strength of the matrix as phase transition progresses. The increased force is then measured and recorded.
REFERENCES:
patent: 4193293 (1980-03-01), Cavallari
patent: 4317363 (1982-03-01), Shen
Gossett Patricia W.
Rizvi Syed S. H.
Cornell Research Foundation Inc.
Roskos Joseph W.
Swisher S. Clement
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