Food or edible material: processes – compositions – and products – Bait – attractant – or process of preparation
Reexamination Certificate
2007-04-24
2007-04-24
Lilling, Herbert J (Department: 1651)
Food or edible material: processes, compositions, and products
Bait, attractant, or process of preparation
C043S042000, C043S042240, C424S084000
Reexamination Certificate
active
10199362
ABSTRACT:
A soft gelatinous food elastomer composition and article useful as fishing bait formed from one or a mixture of two or more of a thermoplastic elastomer block copolymers) and one or more plasticizers and a food or components of food. The plasticizers being in sufficient amounts to achieve a gel rigidity of from about 20 gram Bloom to about 1,800 gram Bloom
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Lilling Herbert J
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