Foods and beverages: apparatus – Means to treat food – By isolating a fluid constituent
Reexamination Certificate
2005-09-20
2005-09-20
Simone, Timothy F. (Department: 1761)
Foods and beverages: apparatus
Means to treat food
By isolating a fluid constituent
C099S508000
Reexamination Certificate
active
06945162
ABSTRACT:
A fruit juicer has a rotating, upwardly-tapering, centrally-disposed, projecting element, for the pressing of a fruit. The element is surrounded by a collector dish, into which a stationary wall of a fixed annular body extends downwards. A device for compressing the fruit pulp, and thus squeezing additional juice out of the pulp, is formed on the wall. On rotating the collector dish with a motor drive the compression device forces the pulp of the fruit downwards in a generally wedge direction. The additional compression device is one or more blades that are fixed to or formed on the inner side of the projecting wall.
REFERENCES:
patent: 1861426 (1932-05-01), Davis et al.
patent: 1957346 (1934-05-01), Larson
patent: 2057227 (1936-10-01), Blum
patent: 2087979 (1937-07-01), Kennedy
patent: 2291028 (1942-07-01), Cummins
patent: 3575223 (1971-04-01), Hickel et al.
patent: 4125064 (1978-11-01), Ackeret
patent: 1 982 544 (1968-04-01), None
patent: 28 06 096 (1979-08-01), None
patent: 89 08 774.7 (1989-10-01), None
patent: 0 362 058 (1990-04-01), None
Areh Marko
Mazej Stanislav
Steffl Michael
BSH Bosch und Siemens Haus-geraete GmbH
Loest Craig J.
Simone Timothy F.
Warnock Russell W.
Winburn John T.
LandOfFree
Fruit juicer with increased juice yield does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Fruit juicer with increased juice yield, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Fruit juicer with increased juice yield will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-3421095