Foods and beverages: apparatus – Means to treat food – By isolating a fluid constituent
Patent
1996-12-06
1998-02-24
Simone, Timothy F.
Foods and beverages: apparatus
Means to treat food
By isolating a fluid constituent
99495, 99513, 100 98R, 100108, 100213, A23N 102
Patent
active
057202192
ABSTRACT:
A fruit juice extraction apparatus for processing citrus fruit in general, without manual contact, comprising a tubular chassis having mounted thereon an extraction box affixed to a gearmotor for actuating a sliding assembly which dislocates one concave hemisphere against another concave hemisphere, thereby pressing fruit released by a trigger positioned on an opening in a tray in which one of the concave hemispheres has a fruit peeler and on the other a perforating tube for the extraction of the juice, the solid residues of the fruit being released into a receptacle and the liquid passing through a filter, then falling into a reservoir which has outlet ports therein.
REFERENCES:
patent: 4922813 (1990-05-01), Compri
patent: 5070778 (1991-12-01), Cross et al.
patent: 5339729 (1994-08-01), Anderson
Bode George A.
Simone Timothy F.
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