Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining
Patent
1990-08-17
1991-08-13
Niebling, John F.
Sugar, starch, and carbohydrates
Processes
Carbohydrate manufacture and refining
127 42, 127 58, 127 60, 127 30, 426548, 426804, 426591, 426658, 426590, 426285, C13F 114, C13F 104
Patent
active
050393464
ABSTRACT:
Methods of preparing and using sweetener syrups comprised of crystalline saccharides are provided. A crystalline saccharide composition comprised of crystalline fructose is dissolved in a potable liquid to form a concentrated syrup. Anhydrous crystalline fructose and/or crystalline fructose dihydrate are used to prepare the syrups. At least about 42% by weight of the crystalline saccharide composition is fructose, the remainder preferably being crystalline dextrose. The use of crystalline saccharides yield color stable syrups especially useful in clear and/or colorless beverages.
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Niekamp Carl W.
White Dorothy C.
A. E. Staley Manufacturing Company
Campbell Michael F.
Hailey P. L.
Niebling John F.
Wood J. Daniel
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