Frozen novelties and their manufacture

Details Frozen novelties and their manufacture Frozen novelties and their manufacture

1998-01-16

2000-08-08

Cano, Milton

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Having inedible feature

426 95, 426 99, 426101, 426289, A21D 1300

Patent

active

060998741

ABSTRACT:
An edible novelty including an edible core mounted on a stick at one end of the core. The core having another end opposite the one end and the core having an edible coverture layer. A layer of an edible viscous material covering the coverture layer of the core from the other end of the core to, at the most, adjacent the one end of the core. The material being viscous at ambient temperature and remaining substantially unfrozen at a temperature which maintains the core frozen and also at a temperature at which the novelty is eaten. The coverture layer providing an adhesive surface for the edible viscous material. An outer layer over the edible viscous material and at least substantially all of the coverture layer. The outer layer being anchored with respect to the coverture layer.

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The Original Champ! Fudge'N Nut Bars, Wells Dairy Inc., (18106), Nov. 1993.
The Champ! Wells Dairy Inc., Premium Vanilla Ice Cream Bar with Creamy Fudge & Spanish Peanuts, (18031), May 1993.
The Champ!Wells Dairy Inc., Premium Vanilla Ice Cream Bar with Creamy Fudge & Spanish Peanuts Dipped in Milk Chocolate.
New Friendly's Caramel Sundae Bar, Wells Dairy Inc., Vanilla Ice Cream, Caramel, Coating made with Milk Chocolate, (26732), Jun. 1993.
New Friendly's Fudge Sundae Bar, Wells Dairy Inc., Vanilla Ice Cream, Fudge, Coating made with Dark Chocolate, (26732), Jun. 1993.
Giants Football Ice Cream Bar, Wells Dairy Inc., Vanilla Ice Cream Bar with Caramel and Almonds.

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