Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Frozen material
Reexamination Certificate
2005-10-18
2005-10-18
Bhat, N. (Department: 1761)
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Frozen material
C426S565000, C426S515000, C426S524000, C425S130000
Reexamination Certificate
active
06955829
ABSTRACT:
A process and apparatus for preparing a frozen ice confection comprising a frozen composition incorporating inclusions in a desired distribution by combining a flow of frozen composition with one or more flows comprising inclusions, in such a way that the flows comprising inclusions are introduced discontinuously at a multiplicity of positions in the cross-section of flow of frozen composition, and extruding the resulting combined flow without first subjecting the combined flow to any active blending step.
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Binley Gary Norman
Bongers Petrus Martinus
D'Agostino Tommaso
Wang-Nolan Wei
Bhat N.
Good Humor - Breyers Ice Cream, division of Conopco, Inc.
McGowan, Jr. Gerard J.
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